PAIN AU RAISIN
£0.89
Only 1 left in stock
Description
Light, flaky authentic frozen Pain aux Raisins. Made in France.
Cooking Instructions
Spread out on a baking tray and leave to defrost and ‘prove’ for 2 hours at room temperature.
Egg wash, and bake in an oven at 180°C/350°F/ Gas Mark 4 until golden brown (approximately 18 minutes). Best eaten warm.